4-ingredient almond banana pancakes // healthy & delicious

Hello Beautiful!

Today I am showing you my favourite healthy pancake recipe. With pictures! I have tried many banana pancakes recipes, and have now come up with my own. It is easy to make and delicious.

This recipe is a serving for 1 person, but you can easily double or triple it depending on for how many people you are making it for.

For the ingredients you need:

one banana, one egg, baking powder and almond meal.

(I will have the whole recipe written down below)

First of all combine the egg and baking powder in a bowl together.

And mash the banana in another bowl.

Pour the mashed banana in the egg mixture and stir. It should look like the picture above.

Next add the almond meal and stir. Your mixture is ready and will look like this.

For frying the pancakes I use coconut oil, since I love it! But it also gives the pancakes a nice taste and is healthier than frying in butter or canola oil. (You can also use coconut oil for soooo many other things, I might write a blog post about that one day! )

Anyways, nows time to fry your pancakes by first coating your pan in coconut oil and then placing tablespoons of the mixture in the pan. Flip the pancakes once golden brown or after about 1 minute. But be careful, they are fragile!

For toppings I used sliced strawberries, bananas and walnuts. But you can use whatever you want, some options are: raspberries, blueberries, cashews, coconut flakes, chocolate chips....

Don't forget maple syrup to give your pancakes that extra sweetness and besides - what are pancakes without maple syrup?! If you prefer a healthier option, you can also use agave syrup or any other sweetener you prefer.

And your pancakes are done! Enjoy them with someone you love!

Here is the full recipe:

4-ingredient almond banana pancakes


1 banana

1 egg

1/4 tsp baking powder

4 tbsp almond meal

1/2 tsp vanilla (optional)

coconut oil (for frying)





maple syrup

other ideas: almond butter, white chocolate chips


  1. Mix together egg and baking powder in bowl.
  2. In a seperate bowl mash the banana.
  3. Add the mashed banana to the egg mixture.
  4. Stir in the almond meal.
  5. Place a teaspoon of coconut oil in a frying pan and spoon tablespoons of the batter in the pan. You can fit about 3 small pancakes in one pan. Flip the pancakes after about 1 min or when golden brown, but be careful since they are very soft, unlike normal pancakes.
  6. Place the pancakes on a plate and sprinkle with your favourite toppings.
  7. Enjoy!

I wish you the most wonderful day, and hope you had a lovely easter.

"He is not here, for he has risen; he has risen, just as he said" - Matthew 28:6

happy easter and love from,

claudia x

With love, Claudia x