The night is more alive and more richly colored than the day

Food, Milano
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Ceresio 7[/caption]

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Raw tuna for starter and Lobster kamut linguine as main course[/caption]

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Ca' del Bosco Cuvée Prestige Rosé, Franciacorta[/caption]

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Last stop at Just Cavalli with some bottles of champagne before going home.[/caption]

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