Today I cooked something fun for the first time in a long time. I dipped eggplant disks in egg and then rolled them in bread crumbles and garlic before frying them in butter. I finished with a top of Parmesan cheese. Very tasty and very easy.
Lou Alexandra Regen
Welcome to a glimpse of my life. I am from Stockholm, Sweden but based in the US since 5 years. I currently study a master’s in Arts Management, and play D1 college tennis for Colorado State University. I am also a freelance graphic designer - visit my professional website www.louregen.com ! Happy to have you here :)