A night of unlimited feasting at Shangri La Hotel Singapore, The Line, is always a joy for food fanatics. 

One can choose from a wide international spread such as Japanese Sashimi, Sushi, Indian prata, sharwama, Malay Satay, Chinese Dim Sum. 

Seafood such as cold crab, oysters, mussels, scallops are so fresh, that it feels just like a fresh catch from the sea!

The pastries range from small cakes, macarons, bread in varying designs and tastes, which is a colourful affair to choose from.

Though it's buffet price of close to S$100 is a hefty price to pay for, but spending 4 hours to eat, drink and chat will make it a worthwhile dinner to go for.