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Below you can enjoy a short video from about 2 weeks ago when I and my friend went down hike and ran early morning from Caux to Montreux. (Make sure to choose HD quality) We were lucky to have beautiful weather that day! We will certainly do this again, but what makes me uncomfortable to do this again is the road from Caux to Glion which I think is a bit dangerous cause there is no really a walking path... and the cars can drive so quick and it has occurred some accident already so that is the reason.(APOLOGIZING yes you will not really see me that much in the video as I am the one who is recording) Anyway I am not really a fan of running because I have bad knees after all years being a gymnast, the reason why we did this was because of a marathon that we are going to run this weekend on SUNDAY! The marathon is in Lausanne and I am going to run the 10 km marathon, so excited!! I will update you guys about the marathon and maybe do a video for that day as well. The marathon is actually one of our assessment for 'Introduction to Events', crazy and so nice at the same time! bye lovlies

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As the title says, I have been the one who took over the Instagram of SEG Scandinavia where I uploaded pictures and videos of my school for a week and how I lived for interested people. It has been fun, but as I always do, I always complain that I have been busy with lots of things when I have not done any blogged, but I've really had so many things to do such as assessments, exams och lots of meetings so I could hardly breathe. Now that I might have some time blogging I will upload pictures from the days I haven't blogging and I might also upload a video from when I and my boyfriend were on vacation in Spain so stay tuned! :D

(Bild på en av första bilderna jag la upp för att introducera mig själv till de stora tittarna haha)

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I know that most of my friends are wondering about the good food that I usually upload on my social media so here I will explain to you interested people!

In my school we have two restaurants which one is a buffet restaurant and the other one is a fine dining restaurant. The fine dining restaurant is where the first year student are practicing their fine dining service which they have to follow all the rules and act like they work in a real fine dining restaurant. Their costumers is us students and of course is the food free of charge! the procedures to eat there is like any restaurant... we have to make a reservation and attend on time. So basically if we go there, we will be treated as a real guest and be given excellent service and being served food cooked by the first year student together with the chefs. The best thing is that during dinner we can actually have drinks(alcoholic) but which we have to pay at the end. The price will be of course much cheaper as they are for students.

I am eating in Caux palace during either lunch or dinner only if I will have time/long break as it usually takes around 2 hours to get from starters until cheese and dessert.

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As it was our french girl's birthday yesterday, the whole weekend has been a big celebration for her....

Friday was mostly studies and preparation for the birthday girl and saturday we went to our school night club where we party and had so much fun! Sunday is usually my lazy day but I had to study certain things before we went down to Montreux to have a wonderful dinner at Jazz cafe rastaurant in Fairmont Hotel!

Today is Monday and back to homework and assessments to do... hurray :)))

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I spent my whole day from morning until late in the evening in Lausanne with my amazing friends. We had a tour guide for the first hour but afterwards we had free time doing some shopping and eating food of course... I Tried for the first time classic Swiss cheese fondue, which was good. I think it was too much eating only that with bread, too fat and too heavy. But my friends loved it thus to that they have been eating cheese fondue before. The restaurant is called "Pinte Besson" which is in Lausanne and as my friends experience it was the best fondue they have eaten. So I do recommend It to those who would like to try out or eat it!

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Some pictures from when I have been away from my blog. Two weeks ago, it happened to be my unlucky day. I felt pain and went to hospital and ate strong and many medicines. It got worse and I had to go for two surgeries during same day which one of the surgery was a fail! Horrible week with lots of pain!!

So I haven't really been updating my blog and had even to skip many days of work...
but during my healing process, I started to feel better and I could move my body a lot more. So during these days except that I have been resting a lot, I have celebrate my father during his birthday and also my brother and friends. Some parties here and there like typical Swedish summer are....

Anyway I started to work again and today when I got home to my boyfriend, I got surprise with a freaking delicious meal! He cooked breaded fish with avocado, mango, chili and feta cheese salad in a wrap. Omg he really impress my every time!!!! (See picture above)

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We had an amazing time walking around the Slottsskogen park watching different type of animals and had a cozy picnic! It was perfect!!!

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Good morning lovelies! Im Starting My day with an amazing hotel breakfast... How is/was your breakfast? 😏

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Someone just gave me a hint that she did not understand my last post and I did not quite get it until it hit me... I wrote in swedish hehe. Anyway Lauve is my new favourite artist with his two recent songs "The Other" and "I like me better". LOVE IT

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